藥材農夫 Herbal Farmer
Small Sweet and sour taste
Blackcurrant is very rich in vitamin C, phosphorus, magnesium and potassium.
Production Procedure: AIR-DRIED, PICKLED
Best Before: 1 Year
Direction to use
Can be eat directly.
Consuming a small amount of dried blackcurrant daily can effectively reduce cholesterol in the blood, and can also inhibit cholesterol oxidation, which plays a good role in promoting health.