藥材農夫 Herbal Farmer

Featured Whelk Conch Slice

Rich in proteins & various vitamins

RM37
Pack:
Quantity:

The Conch - Halved is a seafood that belongs to the sea shell type. The Conch - Halved is made by cutting and drying the shell of the Conch. The Conch - Halved, also known as the ring snail, is a marine snail. It tastes delicious like abalone.

Product Details

Ingredient: Whelk Conch Slice
Best Before: 1 Year 6 Months
Origin: Australia

Direction to use

Soaking Whelk Conch Slice for about 8 hours then it is ready to cook. Suitable for stew soup or cook dish.

Amount to use: Approx. 10-15g, can adjust the amount use according to personal requirement.

Suitable for

Anyone who is weak in liver and kidney, recovers after illness, and postpartum women can consume.

Storage Method


Reviews

You May Also Like

Recently Viewed