Freeze Dried Mango Yogurt Cube with Probiotic is made of fresh mango and rich and mellow yogurt milk source. Every bite can feel the sweet and sour fruit taste. With the freeze-drying technology, it is frozen at -45 degrees in a vacuum at a very fast speed and its nutrition and deliciousness are still preserved. It does not destroy taste of puree yet remain a crispy, sweet and sour taste.
Ingredients: Yogurt, Fructose syrup, White sugar, Concentrated milk protein powder, Hydroxypropyl distarch phosphate, Pectin, Agar, Lactobacillus bulgaricus, Streptococcus thermophilus, Mango, Maltose.
Production Procedure: Vacuum Cryogenic Dehydration
Best Before: 1 Year
Direction to use
Can be eat directly.
Reseal after each use. Improper storage conditions, such as extended exposure to direct sunlight, high heat & humidity can cause product degradation over time.
Store in a cool and dry area, avoid direct sunlight and humidity and odours.