Braised Abalone is selected from the whole and fresh abalone. It is manually removed by the experienced worker from the abalone shell and to be made through strict and multiple procedures. It is a ready-to-eat abalone and has a fresh and delicious taste regardless of abalone or braised sauce.
Ingredient: Abalone, Water, Soy Sauce, Oyster Sauce, Sugar, Salt.
Best Before: 2 Years
Direction to use
- Ready to eat immediately and better taste. Or reheat abalone to a warm temperature.
- Should avoid heating for a long time to make the texture tough.